Raw Vegan Biscuits and Gravy! (fat and gluten free!)

Ohh biscuits and gravy!  I thought you said bananas and datey!!

Sunday mornin’ soul food baby.  Sweet, smooth, juicy, and hearty.  This will fill you up, and you actually will not be in a coma!! Haha, carb up and seize the day!

The Biscuits:

• cinnamon
• bananas (sliced)
• apples (mandolin thin)

1. Thinly slice your fruit
2. Using a straight cylinder coffee mug, get a layer of cinnamon on the bottom so the apple doesn’t stick.  then alternate layers of apples and layers of banana slices.  Once the mug is about 1/3 – 1/2 way full, press layers down firmly.  Run a knife around the outside of your biscuit in the mug and flip the mug forcefully into your hand or a small plate to get the biscuit out.
3. Repeat and place biscuits on plate as desired.

The Gravy:

• raisins (a few handfuls)
• oranges (2-3)
• dried apricots (like 6)
• coconut date rolls (or dates – 5)

1. Using a high speed blender or food processor, blend until smooth.  Add more orange sections to make it thinner, add more dried fruit to make it thicker.
2. Pour / spoon over biscuits.
3. Garnish with fruit and whatever else sounds good!
4. Happy Sunday!!

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