Tofu Scramble Bagel Sandwich | Vegan, Protein, Veggies, BOMB

Did you know that eating protein and veggies with our meals can help manage blood sugar levels? With 1 out of 10 people in America being diabetic, and 1 out of 3 people with prediabetes, it is about time we figured out how to manage our blood sugar! This recipe is great breakfast, lunch, or dinner and is SO GOOD! You’ll have to make it for your friends and family 🙂

Ingredients: (makes about 4 sandwiches)

  • 4 bagels (we used Dave’s Epic Everything bagels)
  • 2 cups chopped kale
  • 1/3 cup chopped red bell pepper
  • 1/3 cup chopped mushroom
  • 1/3 cup chopped red onion
  • 3 garlic cloves
  • 1 block tofu (pressed)
  • 2 avocado
  • 1/4 cup nutritional yeast
  • 1 Tbsp turmeric
  • 1 tsp black pepper
  • 1 tsp paprika
  • salt on salt to taste
  • lime juice
  • sriracha

Steps:

  1. Chop Veggies
  2. Rinse and press tofu and get most liquid out
  3. In a bowl, mash tofu with spices
  4. Water sautee onion, and mushroom on medium heat for about 5 minutes
  5. Add in microplane or finely chopped garlic and red bell pepper, and kale
  6. Add mashed tofu scramble to the pan and mix well to combine, adding salt as needed
  7. Toast bagels and assemble with 1/2 avocado, 1/4 tofu scramble veggie mix, lime juice, sriracha
  8. Enjoy!


    Click here to apply to work with me in my Plant Based FEED YOUR POWER Fitness and Wellness Program: https://form.jotform.com/193528759357172

    Use discount code VITAMINKATIE for a discount on Nutrisense Continuous Glucose Monitoring and Consultations

    Hit me up! Would love to connect! Instagram: https://www.instagram.com/vitamin.katie/
    Facebook: https://www.facebook.com/ktreinesy
    Email: k.reines1@gmail.com
    Website: https://vitaminkatie.com/
    Check out Vegan Chef Josie: https://www.instagram.com/laveganchef/
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